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	<title>Guilty Carnivore &#187; Portland</title>
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	<link>http://guiltycarnivore.com</link>
	<description>Our Long National Nightmare Of Peace And Prosperity Is Finally Over</description>
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		<title>A pie at Gladstone Pizza</title>
		<link>http://guiltycarnivore.com/2012/01/18/a-pie-at-gladstone-pizza/</link>
		<comments>http://guiltycarnivore.com/2012/01/18/a-pie-at-gladstone-pizza/#comments</comments>
		<pubDate>Thu, 19 Jan 2012 02:35:49 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3726</guid>
		<description><![CDATA[I had a pie from Gladstone Pizza a while ago. In a town with notable pizza stalwarts, and many up-and-coming pizza newcomers, Gladstone tends to fly under the radar. The make a great pie, in my humble pizza opinion. Great crust, with a nice &#8220;chew&#8221; and quality toppings. Including Mama Lil&#8217; Peppers! A sausage and [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2012/01/18/a-pie-at-gladstone-pizza/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tonkotsu ramen @ Masu</title>
		<link>http://guiltycarnivore.com/2011/09/01/tonkotsu-ramen-masu/</link>
		<comments>http://guiltycarnivore.com/2011/09/01/tonkotsu-ramen-masu/#comments</comments>
		<pubDate>Fri, 02 Sep 2011 05:21:28 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Portland]]></category>
		<category><![CDATA[What I Had to Eat One Day (Usually for Breakfast, Lunch, or Happy Hour)]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3708</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/09/01/tonkotsu-ramen-masu/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shigezo ramen</title>
		<link>http://guiltycarnivore.com/2011/05/06/shigezo-ramen/</link>
		<comments>http://guiltycarnivore.com/2011/05/06/shigezo-ramen/#comments</comments>
		<pubDate>Sat, 07 May 2011 07:08:36 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2011/05/06/shigezo-ramen/</guid>
		<description><![CDATA[After five bowls of this dish, I will announce it as Portland&#8217;s best bowl of ramen noodle soup available for purchase (or barter). Your mileage may vary. Shigezo 910 SW Salmon Portland, OR 97205 (503) 688-5202]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/05/06/shigezo-ramen/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dinner and a show: Miho Izakaya and The Joy Formidable</title>
		<link>http://guiltycarnivore.com/2011/04/29/dinner-and-a-show-miho-izakaya-and-the-joy-formidable/</link>
		<comments>http://guiltycarnivore.com/2011/04/29/dinner-and-a-show-miho-izakaya-and-the-joy-formidable/#comments</comments>
		<pubDate>Sat, 30 Apr 2011 04:53:08 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3596</guid>
		<description><![CDATA[A show at North Portland&#8217;s Mississippi Studio meant a Yellow Line Max ride out to Miho, a counter-service izakaya located on the west side of Interstate (just across the street from the famed Kon Tiki/karaoke haunt The Alibi). Ahi poke featured quite a bit of skin-on English seedless cucumber, which I&#8217;m not normally used to. [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/04/29/dinner-and-a-show-miho-izakaya-and-the-joy-formidable/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Por Que No Taqueria</title>
		<link>http://guiltycarnivore.com/2011/03/17/por-que-no-taqueria/</link>
		<comments>http://guiltycarnivore.com/2011/03/17/por-que-no-taqueria/#comments</comments>
		<pubDate>Fri, 18 Mar 2011 02:55:56 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>
		<category><![CDATA[Taco Survey]]></category>
		<category><![CDATA[What I Had to Eat One Day (Usually for Breakfast, Lunch, or Happy Hour)]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2011/03/17/por-que-no-taqueria/</guid>
		<description><![CDATA[Stopped by the North Mississippi location of Por Que No recently for a nice lunch. The ceviche comes with plenty of freshly fried tortilla chips (that seem a bit too &#8220;puffy&#8221;, to lack a better description). If I would have to guess, these shrimp are cooked with heat rather than marinated in citrus, which makes [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/03/17/por-que-no-taqueria/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eastmoreland Market</title>
		<link>http://guiltycarnivore.com/2011/02/14/eastmoreland-market/</link>
		<comments>http://guiltycarnivore.com/2011/02/14/eastmoreland-market/#comments</comments>
		<pubDate>Tue, 15 Feb 2011 05:04:45 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Damn This Was a Fine Sandwich]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[iPhone Eating]]></category>
		<category><![CDATA[Portland]]></category>
		<category><![CDATA[What I Had to Eat One Day (Usually for Breakfast, Lunch, or Happy Hour)]]></category>
		<category><![CDATA[This Was a Damn Good Sandwich]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2011/02/14/eastmoreland-market/</guid>
		<description><![CDATA[Nestled in an residential neighborhood a few blocks south of the Reed College campus, Eastmoreland Market really is an undiscovered gem in the far southern-central part of Portland&#8217;s southeastern quadrant. I presume it&#8217;s a loosely-kept secret amongst the locals, who include I assume many of the fortunate inhabitants of the palatial estates that comprise the [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/02/14/eastmoreland-market/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Dinner and a show: Biwa and the Thermals</title>
		<link>http://guiltycarnivore.com/2011/02/05/dinner-and-a-show-biwa-and-thermals/</link>
		<comments>http://guiltycarnivore.com/2011/02/05/dinner-and-a-show-biwa-and-thermals/#comments</comments>
		<pubDate>Sun, 06 Feb 2011 04:44:27 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2011/02/05/dinner-and-a-show-biwa-and-thermals/</guid>
		<description><![CDATA[Portland&#8217;s own Thermals played a show just last week here in Stumptown. The venue was Branx, a dank and sweaty den of inequity in Portland&#8217;s industrial inner-eastside brimming with underage grifters, B.O.-laden hipsters, and (on this night) a hapless, old loser that was yours truly. One excellent benefit of the location is that it allowed [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/02/05/dinner-and-a-show-biwa-and-thermals/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sandwich from Bunk Sandwiches</title>
		<link>http://guiltycarnivore.com/2011/01/23/sandwich-from-bunk-sandwich/</link>
		<comments>http://guiltycarnivore.com/2011/01/23/sandwich-from-bunk-sandwich/#comments</comments>
		<pubDate>Mon, 24 Jan 2011 04:04:36 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2011/01/23/sandwich-from-bunk-sandwich/</guid>
		<description><![CDATA[A recent lunch-time trek for a sandwich from Portland&#8217;s venerable Bunk Sandwiches proved to be a worthy dispatch. Here&#8217;s the full menu. I picked up an Italian Meats Sandwich with Mama&#8217;s Lil&#8217;s peppers and provolone piccante. It was stuffed inside a perfectly crusty roll, and the quality of bread, fillings and garnishes immeasurably bootstrapped the [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/01/23/sandwich-from-bunk-sandwich/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Coppa Steak @ Toro Bravo</title>
		<link>http://guiltycarnivore.com/2010/12/11/coppa-steak-toro-bravo/</link>
		<comments>http://guiltycarnivore.com/2010/12/11/coppa-steak-toro-bravo/#comments</comments>
		<pubDate>Sat, 11 Dec 2010 19:45:22 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate That Was Meat]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3196</guid>
		<description><![CDATA[Another electrical guitar-driven rock-n-roll music concert at the Wonder Ballroom means another pre-show nosh at Toro Bravo. I am a creature of repetition. Things started off with a Basque Kiss—Monopolowa vodka, Txakolina wine, apricot liqueur, peach bitters, lemon. I hadn&#8217;t had the Coppa Steak in a couple years, and considering I was about to witness [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/12/11/coppa-steak-toro-bravo/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Are food carts flaunting the law?</title>
		<link>http://guiltycarnivore.com/2010/12/01/are-food-carts-flaunting-the-law/</link>
		<comments>http://guiltycarnivore.com/2010/12/01/are-food-carts-flaunting-the-law/#comments</comments>
		<pubDate>Thu, 02 Dec 2010 04:51:38 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3189</guid>
		<description><![CDATA[Commissioner Randy Leonard targets Portland&#8217;s food cart pods for permit violations. (OregonLive.com) Portland&#8217;s quirky, popular food cart scene is attracting even more attention &#8212; and we&#8217;re not talking about another glowing review in The New York Times. Portland city inspectors are reviewing the electrical and structural safety of food carts and the decks, patios and [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/12/01/are-food-carts-flaunting-the-law/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Bun Bo Hue Minh</title>
		<link>http://guiltycarnivore.com/2010/12/01/bun-bo-hue-minh/</link>
		<comments>http://guiltycarnivore.com/2010/12/01/bun-bo-hue-minh/#comments</comments>
		<pubDate>Thu, 02 Dec 2010 04:33:20 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[iPhone Eating]]></category>
		<category><![CDATA[Portland]]></category>
		<category><![CDATA[Portland Food]]></category>
		<category><![CDATA[What I Had to Eat One Day (Usually for Breakfast, Lunch, or Happy Hour)]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2010/12/01/bun-bo-hue-minh/</guid>
		<description><![CDATA[Bun Bo Hue Minh has no relation to Binh Minh, the venerable banh mi shop with locations in NE and SE Portland, or Pho Binh Minh, the erstwhile pho joint in Tigard with attitude problems. It&#8217;s all a bit confusing, but one thing the Vietnamese people are known for, along with degenerate gambling and screaming [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/12/01/bun-bo-hue-minh/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Bun Moc @HA&amp;VL&#8230;again</title>
		<link>http://guiltycarnivore.com/2010/11/25/bun-moc-havl-again/</link>
		<comments>http://guiltycarnivore.com/2010/11/25/bun-moc-havl-again/#comments</comments>
		<pubDate>Thu, 25 Nov 2010 17:06:34 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate With Meat]]></category>
		<category><![CDATA[Portland]]></category>
		<category><![CDATA[What I Had to Eat One Day (Usually for Breakfast, Lunch, or Happy Hour)]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2010/11/25/bun-moc-havl-again/</guid>
		<description><![CDATA[Every Saturday I go to HA&#38;VL, including last Saturday, I go into the small restaurant intent on trying their version of Bun Bo Hue, which I see others eating and which always looks fantastic. But the lure of the bun moc (and the fact I can get excellent versions of BBH at the two places [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/11/25/bun-moc-havl-again/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Josh Ozersky Visits PDX</title>
		<link>http://guiltycarnivore.com/2010/11/17/josh-ozersky-visits-pdx/</link>
		<comments>http://guiltycarnivore.com/2010/11/17/josh-ozersky-visits-pdx/#comments</comments>
		<pubDate>Wed, 17 Nov 2010 17:58:58 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3158</guid>
		<description><![CDATA[Why Portland Is America&#8217;s New Food Eden . (Time Magazine) The Oregon city is America&#8217;s new food Eden, a confluence of every fertile trend in contemporary gastronomy. Locavorism, the New Naturalism, food trucks and so on — they&#8217;re all there. I had the sense that if I went to Portland and ate around, I might [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/11/17/josh-ozersky-visits-pdx/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sheridan&#8217;s Market</title>
		<link>http://guiltycarnivore.com/2010/10/30/sheridans-market/</link>
		<comments>http://guiltycarnivore.com/2010/10/30/sheridans-market/#comments</comments>
		<pubDate>Sun, 31 Oct 2010 01:17:38 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Hunting and Gathering]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2010/10/30/sheridans-market/</guid>
		<description><![CDATA[Sheridan&#8217;s Market is great little market located just across the river from downtown Portland. Sheridan&#8217;s features an awesome meat department, with an excellent selection of specialty sausages and game meats. In addition to some interesting house/deli made ready-to-eat offerings, you&#8217;ll also find some distinct items here not found in other markets around Portland, including a [...]]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/10/30/sheridans-market/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Oysters @EaT</title>
		<link>http://guiltycarnivore.com/2010/10/17/oysters-eat/</link>
		<comments>http://guiltycarnivore.com/2010/10/17/oysters-eat/#comments</comments>
		<pubDate>Mon, 18 Oct 2010 02:09:11 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Food I Ate That Was Meat]]></category>
		<category><![CDATA[iPhone Eating]]></category>
		<category><![CDATA[Portland]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2010/10/17/oysters-eat/</guid>
		<description><![CDATA[Yaquina Bay. Eat makes one of the finer drunken oyster shooters in town EaT: An Oyster Bar 3808 N. Williams Suite #122, Portland, OR 97227 (503) 281-1222]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/10/17/oysters-eat/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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