<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Guilty Carnivore &#187; Bizarrely Compulsive Fascinations with Meat</title>
	<atom:link href="http://guiltycarnivore.com/category/bizarrely-compulsive-fascinations-with-meat/feed/" rel="self" type="application/rss+xml" />
	<link>http://guiltycarnivore.com</link>
	<description>Our Long National Nightmare Of Peace And Prosperity Is Finally Over</description>
	<lastBuildDate>Tue, 22 May 2012 03:58:05 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
		<item>
		<title>It&#8217;s difficult to eat reverse spherical food family style</title>
		<link>http://guiltycarnivore.com/2011/07/26/its-difficult-to-eat-reverse-spherical-food-family-style/</link>
		<comments>http://guiltycarnivore.com/2011/07/26/its-difficult-to-eat-reverse-spherical-food-family-style/#comments</comments>
		<pubDate>Tue, 26 Jul 2011 17:46:21 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>
		<category><![CDATA[Culture]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=3702</guid>
		<description><![CDATA[Alton Brown: Molecular gastronomy won’t replace cooking basics (Restaurant News) “My worry about molecular gastronomy, especially with young cooks, is that they will try to use it to replace knowing how to cook food,” Brown said during his presentation. “Show &#8230; <a href="http://guiltycarnivore.com/2011/07/26/its-difficult-to-eat-reverse-spherical-food-family-style/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2011/07/26/its-difficult-to-eat-reverse-spherical-food-family-style/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>F.U.D.</title>
		<link>http://guiltycarnivore.com/2010/03/12/f-u-d/</link>
		<comments>http://guiltycarnivore.com/2010/03/12/f-u-d/#comments</comments>
		<pubDate>Sat, 13 Mar 2010 03:44:48 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2010/03/12/f-u-d/</guid>
		<description><![CDATA[Not really the kind of branding you want from a commercially produced emulsified forcemeat.]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2010/03/12/f-u-d/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Set it and forget it</title>
		<link>http://guiltycarnivore.com/2009/09/25/set-it-and-forget-it-2/</link>
		<comments>http://guiltycarnivore.com/2009/09/25/set-it-and-forget-it-2/#comments</comments>
		<pubDate>Fri, 25 Sep 2009 20:05:57 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>
		<category><![CDATA[Dreaming of Meat]]></category>
		<category><![CDATA[Meat is Murder (Barbarism Begins At Home)]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/?p=1821</guid>
		<description><![CDATA[Cocoon Cooker Grows Meat and Fish from Heated Animal Cells. (Fast Company) Here&#8217;s a food-related invention that is even weirder than the notorious Beanzawave: The Cocoon, a concept cooker that grows meat and fish from heated animal cells in a &#8230; <a href="http://guiltycarnivore.com/2009/09/25/set-it-and-forget-it-2/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2009/09/25/set-it-and-forget-it-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>100&#215;100</title>
		<link>http://guiltycarnivore.com/2007/07/20/100x100/</link>
		<comments>http://guiltycarnivore.com/2007/07/20/100x100/#comments</comments>
		<pubDate>Fri, 20 Jul 2007 18:11:46 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2007/07/20/100x100/</guid>
		<description><![CDATA[I&#8217;m not sure how I missed this, but these crazy fuckers went a hundred squared at In-N-Out a while back. So, so wrong. Yet…mystical.]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2007/07/20/100x100/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Chestnut reprazents in OR</title>
		<link>http://guiltycarnivore.com/2007/07/16/chestnut-reprazents-in-or/</link>
		<comments>http://guiltycarnivore.com/2007/07/16/chestnut-reprazents-in-or/#comments</comments>
		<pubDate>Mon, 16 Jul 2007 17:11:24 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2007/07/16/chestnut-reprazents-in-or/</guid>
		<description><![CDATA[That&#8217;s 2/3 of a pound of pork every minute. (The Oregonian) With his face and hands slathered in barbecue sauce and a stack of bare pork ribs sitting vanquished in front of him Sunday afternoon, Joey &#8220;Jaws&#8221; Chestnut showed why &#8230; <a href="http://guiltycarnivore.com/2007/07/16/chestnut-reprazents-in-or/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2007/07/16/chestnut-reprazents-in-or/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>The excitement is palpable</title>
		<link>http://guiltycarnivore.com/2007/07/03/the-excitement-is-palpable/</link>
		<comments>http://guiltycarnivore.com/2007/07/03/the-excitement-is-palpable/#comments</comments>
		<pubDate>Wed, 04 Jul 2007 05:46:54 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2007/07/03/the-excitement-is-palpable/</guid>
		<description><![CDATA[Will Kobayashi suffer lockjaw meltdown in his quest for six straight titles? Will young upstart Joey Chestnut recapture lost American glory? Or will a slim, dark horse chanteuse — who goes by the name of Sonja — upstage the men &#8230; <a href="http://guiltycarnivore.com/2007/07/03/the-excitement-is-palpable/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2007/07/03/the-excitement-is-palpable/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>The delicious Mr. Ed</title>
		<link>http://guiltycarnivore.com/2007/05/06/the-delicious-mr-ed-2/</link>
		<comments>http://guiltycarnivore.com/2007/05/06/the-delicious-mr-ed-2/#comments</comments>
		<pubDate>Sun, 06 May 2007 18:20:43 +0000</pubDate>
		<dc:creator>The Guilty Carnivore</dc:creator>
				<category><![CDATA[Bizarrely Compulsive Fascinations with Meat]]></category>

		<guid isPermaLink="false">http://guiltycarnivore.com/2007/05/06/the-delicious-mr-ed-2/</guid>
		<description><![CDATA[We should eat horse meat, says TV chef Ramsay. Gordon Ramsay is to shatter the last taboo of English cuisine by urging the public to eat horse meat. The controversial chef claims horse meat is tasty and nutritious and should &#8230; <a href="http://guiltycarnivore.com/2007/05/06/the-delicious-mr-ed-2/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://guiltycarnivore.com/2007/05/06/the-delicious-mr-ed-2/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
	</channel>
</rss>

