All 1.5 readers of this blog know I’m a big fan of Sanchez Taqueria, Tigard’s very own taste of Mexico that churns out delicious meats wrapped in hand-made pillows of fresh tortilla goodness (aka the “taco”).

Many of these readers will be interested to discover that Sanchez has expanded, usurping the square footage once occupied by (what I assume was) an erstwhile BBQ joint that formerly shared the same building.

Sanchez now bills itself as a “panaderia”…

…and in this case the strength of this size alone legitimizes their claim, even if their baked goods at the time were a bit sparse.

Ordering is done at the front counter, as before, the operative difference being that the front counter now occupies it’s own room (equipped with seating for to-go orders) at the very south side of the taqueria.

The interior is now quite cavernous, now spanning two separate rooms, each one singularly larger than the previous dining area altogether.

Tacos.

Asada. Wasn’t as crisp as I’ve had previous visits. It’s consistently very crisp, so I’ll give them the benefit of the doubt.

Excellent pastor this time. Just a very tiny bit too sweet than where my tastes lay, but excellent and crisped up better than the asada this day.

Full metal taco jacket.

Sanchez Taqueria

13050 Southwest Pacific Highway
Tigard, OR 97223-5072
(503) 684-2838