Does this affect you? Do you care?
Here in the U.S., the cost of food has been rising exponentially as we’ve foolishly hitched our wagons (literally) to ethanol. Crops that were once staples in the food cycle, such as corn, are being used to produce fuel in a zero-sum game, and the results are riots in Mexico over the price of tortillas.
A common trope repeated by armchair chaos theorists is that when a butterfly bats its wings, a hurricane can result halfway across the world. However, this appears to be happening at a macro scale in our own country, as rising prices affect everything from eggs to beer.
- Surging costs of groceries hit home
- Grand Rapids-area bakeries hit by rising flour prices
- Rising flour prices send pizzerias scrambling
- Beer Prices Rising Amid Crop Shortage
Working-class Americans are increasingly bearing the brunt of these increased costs (“Middle class Long Islanders turning to food pantries”) as rising wholesale prices are feeding an alarming, worldwide inflationary spike.
We are experiencing a perfect storm, as energy and fuel prices climb, the world’s shaky financial markets continue to deteriorate as a result of greed and malfeasance, and a maturing world population has pushed grain demand to levels unseen. A growing, foreign middle class are patterning their lifestyles much in the way we Americans have been living for decades. This burgeoning affluence has pushed demand for fuel and energy to an all-time high, and millions of middle-class Chinese with a newfound taste for meat are helping to feed a vicious cycle which usurps grain stores at exponential rate (to serve as livestock feed) and burns the massive amounts of fuel necessary to sustain this consumption.
Food riots are breaking out all across the world, which leads to food protectionism as foreign countries limit exports to mitigate domestic upheaval. History indicates (“Rice Riots of 1918”) rising food prices, particularly grain, can be a bellwether from which to gauge growing societal entropy. Just last month, the price of rice in Asia surged 30% in a single day.
The lack of deference to this subject paid by the American mainstream media is disgusting, but hardly surprising. The questions are too myriad to attempt to cogently address, and our current clueless cadre of politicians are hopelessly inept, more concerned with American flag lapel pins and justifying 100 years of troop presence in an area of the world that will soon be ground zero for the entropic decay associated with the eventual end of cheap energy.
With that in mind, Tommy@Macerating Shallots has tagged me for a six word memoir meme. 66.67% of my memoir I will directly rip off from William Butler Yeats:
“The centre cannot hold: we’re fucked“.
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April 10th, 2008 at 10:54 pm
tommy
Fucked indeed. But there’s always a silver lining.
Not to sound like too much of a Pollyanna here (believe me, I’m as cynical as they come), but I do see some hope in all of this: We are remarkably adaptive in our behaviors, and rising food prices can only lead more people to grow and put up their own food. And you don’t need to be a landowner; if you’ve got a balcony or a front stoop you can do at least some degree of container gardening. And even if the price of flour doubles tomorrow, it’ll still be cheaper to bake bread at home than to buy it at the store. Now, a growing season’s worth of tomatoes and peppers and some homemade baguettes do not a diet make, but it’s a dent at any rate. All of this requires time and knowledge, of course, but I see that as a hidden benefit. Americans have needed to stop watching TV and start paying attention for far too long as it is. While I don’t want to bear the financial brunt of this any more than anyone else, there’s a part of me that really wants to see the Monsanto/Cargill/RJR Nabisco system crumble in the face of a renaissance of local food production (and by local, I mean the back yard as much as the “foodshed”). Holly over at henwaller wrote up a pretty good rant on just this subject today, I’d highly recommend giving it a read.
As for our inept leaders, well, we’ll always have those, but when people start feeling it in the pocketbook, they do tend to demand accountability from their politicians, even if it takes a little while and a lot of kicking and screaming. The prevailing wisdom is, of course, that Americans are complacent and apathetic and will eat their own young before getting off the couch and doing something productive, but we need only to look at the labor movements of the early 20th century to see what’s possible. Big Ag and the WTO can keep our politicians under their thumbs for only as long as people can afford to feed themselves. If South Americans can take back control of their lives, I see no reason to think that North Americans can’t eventually do the same.
Hope the girl’s faring well. Cheers!