Off the Broiler visits Momofuku Ssäm Bar and indulges in the Bo Ssäm food “orgy”.
When I’m finally brought to justice for my various transgressions and crimes against humanity, this is my last supper before lockdown.
Guilty Carnivore
Our Long National Nightmare Of Peace And Prosperity Is Finally Over
There was so much freaking pork left over, I had to find a creative use for it:
http://offthebroiler.wordpress.com/2007/06/02/do-it-yourself-cubanos/
I wrote about this place on my New York posting – love their kimchi pork burrito. so wrong, but so delicious.