La Tienda Santa Cruz is in downtown St. Johns, adjacent to a Burgerville and Hippie McVegan’s Organic House of Tempeh and Roughage (nee Proper Eats, which is a cool place actually).
Window shopping of the best sort.
It’s a proper Mexican market with a nice assortment of groceries, including a wide assortments of sauces, herbs, canned goods, dried chilis, masa, etc. The market also sells a variety of baked goods, including bolillos and pan dulce.
But venture towards the back of the store, and you’ll find a taqueria! There’s a cheap, brightly lit cafeteria feel to the place. The bathrooms there in the back have been recently remodeled — split into separate men’s and women’s wash closets. They are clean and new, though the day I went some dickhead left a sasquatch-sized dump in the men’s toilet. Is it too much to ask to flush?
The menu board. There’s a consomme de barbacoa and five taco special for $9.50. One day I will summon enough inner strength to order and eat this entire meal. On that day I will have considered my journey to manhood complete.
The tacos here are on the smaller side, are $1 apiece, and come doubled up in warm tortillas (of a commercial variety). They are adorned with chopped onions and cilantro, though at times (usually on the weekends), the guy delivering your tacos might bring you a nice small bowl of guacamole.
Carne asada. Little crisp nuggets of carnegoodness.
Pastor. This is not spit-roasted pastor in the traditional sense, but tasty nonetheless.
Santa Cruz does not have carnitas, the third musketeer of my usual taco litmus test, so I subbed pollo. This was my least favorite – not bad by any means, just a bit plain.
La Tienda/Taqueria Santa Cruz gets bonus points for some seriously tasty tacos that run only a buck apiece. Five bucks serves you well here. Demerits are issued for commercial tortillas, which I believe are from Tortilleria 4 Hermanas in Hillsboro (they sell these in the store), but that’s not much of a knock because the expertly seasoned meats and incredibly delicous red and green table sauces more than compensate.
VJ @ AltPortland and Juanito @ Taquerias Portlandesas have both covered this ground before as well.










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November 20th, 2007 at 9:15 am
Mike
Regarding Santa Cruz Taqueria. I have to correct you in your comment about the lack of Carnitas.
Several of us drive from downtown Portland to get lunch here, sometimes twice a week, and although the Carnitas is not on the menu it is available when you order.
The Carnitas tacos and burritos are the best I have had in Portland, to date.