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	<title>Comments on: Vietnamese Chicken Slaw</title>
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	<link>http://guiltycarnivore.com/2007/04/24/vietnamese-chicken-slaw/</link>
	<description>With SEVERAL THOUSAND YEARS of experience, The Guilty Carnivore is fully licensed and READY TO ROCK THE SHIT OUT OF YOUR ASS</description>
	<pubDate>Wed, 07 Jan 2009 01:36:15 +0000</pubDate>
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		<title>By: vietnam &#187; Blog Archive &#187; Phu Quoc Fish Sauce &#38; Cognac</title>
		<link>http://guiltycarnivore.com/2007/04/24/vietnamese-chicken-slaw/#comment-4629</link>
		<dc:creator>vietnam &#187; Blog Archive &#187; Phu Quoc Fish Sauce &#38; Cognac</dc:creator>
		<pubDate>Sat, 28 Apr 2007 09:02:21 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2007/04/24/vietnamese-chicken-slaw/#comment-4629</guid>
		<description>[...] &#8230;MORE [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8230;MORE [...]</p>
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		<title>By: jared</title>
		<link>http://guiltycarnivore.com/2007/04/24/vietnamese-chicken-slaw/#comment-4601</link>
		<dc:creator>jared</dc:creator>
		<pubDate>Thu, 26 Apr 2007 19:15:10 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2007/04/24/vietnamese-chicken-slaw/#comment-4601</guid>
		<description>The "E. Coli aisle?"  That's absolutely priceless.</description>
		<content:encoded><![CDATA[<p>The &#8220;E. Coli aisle?&#8221;  That&#8217;s absolutely priceless.</p>
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