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	<title>Comments on: In praise of MSG</title>
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	<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/</link>
	<description>Our Long National Nightmare Of Peace And Prosperity Is Finally Over</description>
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		<title>By: jeff</title>
		<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/comment-page-1/#comment-125713</link>
		<dc:creator>jeff</dc:creator>
		<pubDate>Sun, 30 Jan 2011 19:50:26 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/#comment-125713</guid>
		<description>I dislike this post since it contains a huge logical fallacy, just because one group eats MSG with no ill effects Does not mean all those who experience that nasty MSG headache must be hypochondriacs. With this same reasoning we can conclude no one in the world is lactose intolerant you know since most Europeans and Americans eat tons of dairy with out so much as a stomach clench or for that matter there is definitely no such thing as alcohol intolerance.
I&#039;m not saying that you aren&#039;t right and hell science mostly agrees with you. I just don&#039;t like the comparison of to  groups that share as many differences as they do commonalities. A lot of what is eaten today would never have been consumed in ancient times and because of geological differences and differences in food availability large differences in food tolerances and intolerances have occurred across the world.</description>
		<content:encoded><![CDATA[<p>I dislike this post since it contains a huge logical fallacy, just because one group eats MSG with no ill effects Does not mean all those who experience that nasty MSG headache must be hypochondriacs. With this same reasoning we can conclude no one in the world is lactose intolerant you know since most Europeans and Americans eat tons of dairy with out so much as a stomach clench or for that matter there is definitely no such thing as alcohol intolerance.<br />
I&#8217;m not saying that you aren&#8217;t right and hell science mostly agrees with you. I just don&#8217;t like the comparison of to  groups that share as many differences as they do commonalities. A lot of what is eaten today would never have been consumed in ancient times and because of geological differences and differences in food availability large differences in food tolerances and intolerances have occurred across the world.</p>
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		<title>By: Guilty Carnivore &#183; Holy fucking shit!</title>
		<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/comment-page-1/#comment-103620</link>
		<dc:creator>Guilty Carnivore &#183; Holy fucking shit!</dc:creator>
		<pubDate>Tue, 16 Mar 2010 16:43:59 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/#comment-103620</guid>
		<description>[...] Of course, I don&#8217;t think so. [...]</description>
		<content:encoded><![CDATA[<p>[...] Of course, I don&#8217;t think so. [...]</p>
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		<title>By: extramsg</title>
		<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/comment-page-1/#comment-320</link>
		<dc:creator>extramsg</dc:creator>
		<pubDate>Thu, 14 Dec 2006 06:35:12 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/#comment-320</guid>
		<description>My heart did sink when I saw Pok Pok&#039;s menu and it said &quot;No MSG&quot;...

The irony, of course, is that all of these places have plenty of glutamates in their food in the form of fish sauce, soy sauce, etc.  I think one of the most unfotunate foods to disappear is liquamen, or Mediterranean fish sauce.  btw, if you do searches for MSG you&#039;ll find all these Art Bell wannabes who essentially try to get people to avoid glutamates of all kinds, including things like:

&quot;natural chicken flavoring&quot;
&quot;yeast extract&quot;
&quot;soy protein&quot;
&quot;amino acids&quot;

http://www.holisticmed.com/msg/msg-sources.txt

Of course, MSG has a VERY specific meaning and most of these DO NOT apply.  But they call them MSG because of the fear factor involved.</description>
		<content:encoded><![CDATA[<p>My heart did sink when I saw Pok Pok&#8217;s menu and it said &#8220;No MSG&#8221;&#8230;</p>
<p>The irony, of course, is that all of these places have plenty of glutamates in their food in the form of fish sauce, soy sauce, etc.  I think one of the most unfotunate foods to disappear is liquamen, or Mediterranean fish sauce.  btw, if you do searches for MSG you&#8217;ll find all these Art Bell wannabes who essentially try to get people to avoid glutamates of all kinds, including things like:</p>
<p>&#8220;natural chicken flavoring&#8221;<br />
&#8220;yeast extract&#8221;<br />
&#8220;soy protein&#8221;<br />
&#8220;amino acids&#8221;</p>
<p><a href="http://www.holisticmed.com/msg/msg-sources.txt" rel="nofollow">http://www.holisticmed.com/msg/msg-sources.txt</a></p>
<p>Of course, MSG has a VERY specific meaning and most of these DO NOT apply.  But they call them MSG because of the fear factor involved.</p>
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		<title>By: The Guilty Carnivore</title>
		<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/comment-page-1/#comment-301</link>
		<dc:creator>The Guilty Carnivore</dc:creator>
		<pubDate>Wed, 13 Dec 2006 06:17:49 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/#comment-301</guid>
		<description>Au contraire mon frère, this is partly in honor of you and, via your handle, the torch you bear. Keep hope alive!</description>
		<content:encoded><![CDATA[<p>Au contraire mon frère, this is partly in honor of you and, via your handle, the torch you bear. Keep hope alive!</p>
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		<title>By: extramsg</title>
		<link>http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/comment-page-1/#comment-293</link>
		<dc:creator>extramsg</dc:creator>
		<pubDate>Tue, 12 Dec 2006 21:43:44 +0000</pubDate>
		<guid isPermaLink="false">http://guiltycarnivore.com/2006/12/11/in-praise-of-msg/#comment-293</guid>
		<description>Dang, and I thought this was in honor of me....</description>
		<content:encoded><![CDATA[<p>Dang, and I thought this was in honor of me&#8230;.</p>
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