Reason #785 why the Terrorists hate us

Oh my lord, chicken fried bacon (via Megnut again, from whom I am stealing all my blog posts, apparently).

This is Texas, after all. And Snook, TX, at that. One must admire the way they approach their food with such reckless abandon.

Up here in Portland we would use an artisanal smoked wild boar jowl, panko batter, expeller-pressed hazelnut oil, and serve it with a side of self-righteousness, white guilt, and the expressed stipulation that you must also adopt a third-world Asian baby.

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