Insatiable appetite for gastronomy fuels weblogs.
USA Today provides a run-down of the food blog and food porn phenomena.
Good: Highlighting some of the best food blogs on the Interwebs and providing links to their respective homes.
Bad (and immeasurably tacky): Tying up the Tubes of the Internets with the preposterous notion that one must register in order TO CLICK ON A LINK and follow said link to its logical conclusion. Thanks for vasectomizing the spirit of the web in order to satiate your blood-thirsty data mining operatives, USATODAY.com. I almost forgot how to CUT AND PASTE.
I HATE USATODAY AND THE WAY IT COLOR CODES INFORMATION! WHAT IS THIS, THE FUCKIN’ TERROR ALERT LEVELS????
Though at the airport when I pick up a leftover, I start with the red section, move on to green, then blue, and then watch my own head explode when I get to purple and read Larry King’s spleen-of-consciousness. Does he still do that? I don’t know.
Hi people
I do not know what to give for Christmas of the to friends, advise something ….